Mario WL

The kale salad from Seattle's PCC Natural Market tastes exactly like this dish of warm wild rice and cabbage with a tart lemon dressing.

DIY chocolate-covered strawberries! Beautiful, tasty, and you'll need just three ingredients and 30 minutes. Great for parties, gifts, and (yes!) snacking.

This quick and easy recipe for aioli mixes mayonnaise, sour cream, parsley, and chives into a versatile lemon-flavored dipping sauce.

This delicious yogurt smoothie with bananas and cherries offers a change from the usual strawberry-banana smoothies.

Soy sauce is the surprise ingredient in this marinade meant to help bring a flavor boost to your chicken fajitas.

An easy frozen German chocolate mousse that is whipped up with cream cheese and frozen whipped topping.

Ground beef, green beans, onions, tomatoes, bell peppers, and cabbage are all layered into a large stock then covered with soy sauce and simmered for an hour. Served hot over steamed white rice.